tuna recipes

14 oz · Can salmon or tuna

¼ cup · Liquid from salmon or tuna

1 · Egg, slightly beaten

½ cup · Flour

1 · Heaping teaspoon baking powder Pepper, to taste Oil for deep frying

¾ cup · Celery -- chopped

¾ cup · Onion -- chopped

2 tablespoon · Cream cheese

2 teaspoon · Lemon juice

1/8 teaspoon · Red pepper

⅓ cup · Breadcrumbs

1 teaspoon · Dried dill

1 can · Tuna -- in water 8 ounce can)

1 · Egg white

2 tablespoon · Mayonnaise

1 tablespoon · Plain togurt

1 tablespoon · Onion -- chopped

1 tablespoon · Cucumber -- chopped

1 teaspoon · Dill -- dried

1 teaspoon · Lemon juice

4 · Tuna steaks, 1 in thick

2 tablespoon · Lime juice

1 ½ tablespoon · Soy sauce

2 · Garlic cloves, crushed

2 teaspoon · Ginger, grated

1 ½ teaspoon · Sesame oil

1 tablespoon · Chili pepper, minced

1 tablespoon · Sugar

1 can · medium sized, tonno (tuna in can)

4 cup · cherry tomatoes

2 tablespoon · extra virgin olive oil

1 teaspoon · salt

5 · basil leaves

2 clove · garlic, thinly sliced

1 tablespoon · finely chopped oregano

11 oz · pasta (tortiglioni, casarecce, farfalle, penne, etc.)

2 large · eggs beaten

¼ cup · parmesan cheese

1 · salt to taste

1 teaspoon · granulated garlic powder

1 cup · corn flour

1 cup · self-rising flour

1 tablespoon · Hungarian paprika

1 · black pepper powder to taste

1 medium · onion finely chopped

¼ cup · vegetable oil

4 can · tuna fish packed in water dont drain 5 1/2 ounce cans 22 ozs. total

⅔ cup · seasoned breadcrumbs planko

2 can · tuna in water

1 small · Can mushrooms

1 can · mushroom soup

1 can · evaporated milk -- use soup can

1 cup · celery -- diced

1 cup · onion -- diced

1 cup · chow mein noodles

4 · Yellowfin tuna fillets

¼ cup · Black sesame seeds

¼ cup · White sesame seeds

¼ cup · Vegetable oil -- divided

2 teaspoon · Sesame oil

2 tablespoon · Wasabi powder

2 tablespoon · Heavy cream

1 cup · Beurre blanc

1/8 pound · Unsalted butter

4 oz · Shiitake mushrooms

8 oz · noodles -- cooked

2 can · tuna in water -- (7oz @, drained)

1 ½ cup · sour cream

¾ cup · milk

1 can · sliced mushrooms -- (3-4 oz can)

1 ½ teaspoon · salt

¼ teaspoon · pepper

½ cup · bread crumbs

¼ cup · parmesan cheese -- grated

2 tablespoon · butter -- melted

1 can · tuna in brine

3 tablespoon · fine chop cilantro and pickle ginger

1 tablespoon · each lemon juice , sweet cili sauce, wasabi and dill

1 dash · salt and pepper

2 tablespoon · sweet cili and creamy peanut butter

1 tablespoon · mix fine dice garlic and shallot

1 bunch · peanut chunk and fresh onion ring

1 box · Elbow or Tri-color Pasta

2 can · White Albacore Tuna

1 · Green Pepper (Diced)

1 · Onion (Chopped)

1 cup · Classic Catalina Salad Dressing

2 tablespoon · Mayo

2 tablespoon · Sweet Relish

1 · Salt and Pepper to taste

12 oz · spaghetti

1 · red onion, chopped

17 oz · tomatoes, chopped OR sauce made from my recipe for Tomato-Free Tomato Sauce listed in my recipes

2 tablespoon · olive oil

1 · red chilli, deseeded and finely chopped

4 oz · tuna (drained weight)

1 tablespoon · dairy-free spread/butter

1 · salt & pepper to taste

1 · some of my listed recipe pesto, as much as you like to add

3 ½ oz · (1) can tuna; packed in oil

¼ cup · Celery; finely chopped

1 tablespoon · Green pepper;(red or yellow for color if you can0

½ teaspoon · Salt;

0 · Freshly ground pepper;

1 tablespoon · Green onion; finely chopped

¼ cup · Plain low-fat yogurt;

1 teaspoon · Fresh lemon juice; >OR<-

1 teaspoon · Vinegar;(Marukan Seasoned Gourmet Rice Vinegar is sweet vinegar)*

1 tablespoon · Grated American Cheese

1 · Onion (chopped)

2 clove · garlic (crushed)

1 teaspoon · Cumin

¼ teaspoon · Coriander

½ teaspoon · Cayenne pepper

½ teaspoon · Dry mustard

2 · Eggs (beaten)

2 can · Tuna

½ cup · Bread or cracker crumbs

1 tablespoon · Parsley

1 teaspoon · Lemon juice

2 tablespoon · Flour

0 · salt

0 · pepper

2 each · Hardcooked Eggs, Chopped

4 oz · Shredded Cheddar Cheese

2 tablespoon · Finely Chopped Onion

½ cup · Mayo or Salad Dressing

6 ½ oz · (1 cn) Tuna, Drained

¼ cup · Chopped Green Pepper

½ tablespoon · Prepared Mustard

8 each · Hamburger Buns, Split

2 · Tuna steaks

1 pinch · Salt

1 pinch · Black Pepper

1 tablespoon · Sesame Seed ( black, white or combination of both)

5 tablespoon · Olive Oil

2 tablespoon · olive oil

2 tablespoon · lime juice

2 clove · garlic minced

4 · tuna steaks

1 · fresh mango, peeled, pitted, chopped

¼ cup · red bell pepper, finely chopped

1 · spanish onion finely chopped

2 tablespoon · chopped fresh cilantro

1 · jalapeno pepper seeded and minced

2 tablespoon · lime juice

1 ½ teaspoon · olive oil

2 tablespoon · paprika

1 tablespoon · cayenne pepper

1 tablespoon · onion powder

2 teaspoon · salt

1 teaspoon · black pepper

1 teaspoon · dried thyme

1 teaspoon · dried basil

1 teaspoon · dried oregano

1 teaspoon · garlic powder

4 tablespoon · olive oil

¼ cup · Butter or margarine

¼ cup · Flour

½ teaspoon · Salt

¼ teaspoon · Pepper

2 cup · Milk

1 can · Tuna Fish (drained)

1 can · Cream of celery

1 can · Cream of chicken and mushroom

3 can · Tuna

1 box · Craft mac n cheese

4 tablespoon · Margarine

¼ cup · Milk

1 bunch · Shredded cheese

2 can · tuna in water -- drained

1 can · cream of mushroom soup -- divided

¾ cup · bread crumbs

¼ cup · chopped onion

1 · egg -- lightly beaten

3 teaspoon · lemon

⅓ cup · skim milk

2 tablespoon · reduced-fat mayonnaise

6 ½ oz · chunk lite tuna can, drained

1 cup · dry bread crumbs

1 each · egg, slightly beaten

½ cup · minced celery

½ cup · salad dressing

¼ cup · onion, minced

1 · leaf lettuce

4 each · hamburger buns, toasted

1 · tomato slices

1 can · (7 oz) tuna -- drained

2 tablespoon · onion -- chopped

2 tablespoon · pickle -- chopped

¼ cup · mayonnaise

0 · of cheese -- optional