¾ pound ·
top sirloin steak
2 tablespoon ·
olive oil
1 tablespoon ·
lime juice
1 ·
garlic clove, finely minced
½ teaspoon ·
chili powder
½ teaspoon ·
cumin
½ teaspoon ·
hot pepper flakes (optional)
½ teaspoon ·
black pepper
½ teaspoon ·
salt
8 ·
flour tortillas (8 inch/20 cm)
1 medium ·
onion
2 small ·
sweet peppers (green, red, or yellow)