18 ·
uncooked jumbo pasta shells
4 can ·
no salt added tomato sauce
2 tablespoon ·
all-purpose flour
1 teaspoon ·
chili powder
2 teaspoon ·
ground cumin
¾ pound ·
extra-lean ground beef
1 small ·
onion chopped (1/4 cup)
1 teaspoon ·
ground cumin
1 tablespoon ·
chopped fresh cilantro
1 can ·
chopped green chiles, drained (4.5 oz)
1 can ·
chili beans in sauce, undrained (15-16 oz)
1 cup ·
shredded part-skim mozzarella cheese (4 oz)