4 oz ·
flour, any kind - plain, potato, rice etc
¼ teaspoon ·
baking soda
½ teaspoon ·
cream of tartar
2 oz ·
sugar
¾ cup ·
milk, any kind - rice, almond etc
1 teaspoon ·
potato or corn starch mixed with 2 tbsp of the milk already listed
1 teaspoon ·
vanilla extract