1 cup ·
rye bread crumbs -- soft
¼ cup ·
milk
1 tablespoon ·
vegetable oil
1 large ·
yellow onion -- finely chopped
2 clove ·
garlic -- minced
1 pound ·
lean ground beef
½ pound ·
lean ground pork -- shoulder
½ cup ·
parmesan cheese -- grated
½ cup ·
fresh parsley -- minced
2 ·
eggs -- slightly beaten
1 teaspoon ·
fennel seeds
½ teaspoon ·
salt -- optional
1 teaspoon ·
freshly ground black pepper