1 ·
Meaty ham bone
6 cup ·
Water
1 ¼ cup ·
Dried lentils, rinsed and sorted
1 can ·
Tomatoes (28-oz.) with
·
liquid, cut up
3 ·
Carrots, sliced
2 ·
Celery ribs, sliced
¼ cup ·
Chopped green onions
½ teaspoon ·
Salt
½ teaspoon ·
Garlic powder
½ teaspoon ·
Dried oregano
1/8 teaspoon ·
Pepper
12 oz ·
Bulk pork sausage, cooked
·
and drained
2 tablespoon ·
Chopped fresh parsley