8 slice ·
Bacon fried crisp -- retain drippings
1 cup ·
diced yellow onion
⅔ cup ·
flour
6 cup ·
chicken broth
4 cup ·
diced peeled baked potato
2 cup ·
heavy cream
¼ cup ·
chopped fresh parsley
1 ½ tablespoon ·
granulated garlic
1 ½ tablespoon ·
dried basil
1 ½ tablespoon ·
tobasco
1 ½ tablespoon ·
coarse black pepper
1 cup ·
gratted cheddar cheese
¼ cup ·
diced green onion