Ingredients
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beef patti
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1 2/3 lb ground sirloin, beef
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1 tsp salt
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1 1/2 tsp granulated garlic powder
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1 tsp ground black pepper
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build
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12 oz bacon, sliced
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8 oz mushrooms
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1/4 cup margarine
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3 tbsp mayonnaise
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3 tsp Heinz ketchup
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3 tsp yellow prepared mustard
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2 small tomatoes
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1/2 cup sliced onions
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1 tsp Lawry's seasoned salt
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3 slice pavolone cheese
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3 slice swiss cheese
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bread
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12 King's Hawaiian bread
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garnish
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3 large kosher pickles quartered
Cooking Instructions
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1
Fry the bacon
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2
Mix the patti ingredients form into square patties
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3
Fry patties
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4
Satee the mushrooms in margarine add spices
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5
Slice tomatoes and onions very thinly
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6
Take 4 buns together slice through add your build
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7
Put top on the sliders break apart add pickle serve enjoy makes 4 apiece
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